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Let’s Talk About Your Restaurant — Not Just Cleaning
Clean My Restaurant works with restaurant operators who need reliable, compliance-focused sanitation systems — not one-off cleanings or janitorial services.
If you’re serious about inspection readiness, consistency, and protecting your operation, we’d like to learn more about your restaurant.
WHAT HAPPENS NEXT
Our Process Is Simple and Professional
1️⃣ We Review Your Request
A sanitation specialist reviews your information and operation type.
2️⃣ We Schedule an Assessment
We coordinate a walkthrough or consultation at a time that works for your restaurant.
3️⃣ You Receive a Custom Plan
You’ll receive a clear, structured sanitation recommendation — no guesswork, no pressure.
REQUEST A SITE ASSESSMENT
Start With a Professional Evaluation
Every relationship begins with a site assessment, where we evaluate:
- Kitchen cleanliness & high-risk areas
- Grease & exhaust systems
- Inspection readiness
- Facility sanitation needs
This allows us to recommend a custom sanitation plan built around your operation.
👉 Complete the form below to request an assessment
WHO THIS IS FOR
Clean My Restaurant is a good fit for:
- Restaurants preparing for health inspections
- Operators looking for consistent, ongoing service
- High-volume or grease-heavy kitchens
- Multi-location or growing restaurant groups
If you’re looking for the cheapest option, we may not be the right fit.
If you’re looking for reliability and accountability, you are.
SERVICE AREA
Serving Restaurants Across Major U.S. Markets
Clean My Restaurant supports restaurant operations in multiple regions with standardized sanitation systems.
